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Showing 829–864 of 1091 results. Prices inclusive of VAT.
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Add to basketObradoiroRound Galician Pie with tuna (empanada gallega de atún), from Galicia, piece
11,50 €
500 g • € 23,00 / kg -
Add to basketLa FalleraRound grain rice (arroz redondo), from Valencia, bag
2,65 €
1 kg • € 2,25 / kg -
Add to basketRuaviejaRuavieja aguardiente de Orujo (pomace brandy)
22,95 €
70 cl • € 32,79 / litre -
Add to basketRuaviejaRuavieja coffee liqueur (Licor de café)
20,96 €
70 cl • € 29,94 / litre -
Add to basketRuaviejaRuavieja herbal liqueur (Licor de Hierbas), 1 litre
21,95 €
1 litre • € 21,95 / litre -
Add to basketRuaviejaRuavieja herbal liqueur (Licor de Hierbas), 70 cl
16,50 €
70 cl • € 23,57 / litre -
Add to basketRuaviejaRuavieja Pacharán (sloe liqueur)
17,85 €
70 cl • € 25,50 / litre -
Add to basketBoadas 1880Salami Extra, from Catalonia, pre-sliced
2,45 €
2 x 40 gr • € 30,63 / bottle -
Add to basketGoikoaSalami Extra, from Navarre, half-piece
31,17 €
Approx. 2 kg • € 15,59 / kg -
Add to basketExentis (Can Duran)Salchichón / Longaniza de Vic (IGP), from Catalonia, piece
11,65 €
300 gr • € 38,83 / kg -
Add to basketExentis (Can Duran)Salchichón / Longaniza de Vic (IGP), from Catalonia, pre-sliced
4,15 €
80 gr • € 51,88 / kg -
Add to basketCorte Noble (Argal)Salchichón 50% Ibérico de cebo de campo – from Extremadura, pre-sliced
3,50 €
75 gr • € 46,67 / kg -
Add to basketPeña CruzSalchichón casero chapado (“homemade” pressed style) extra, from Andalusia, piece
4,85 €
300 gr • € 16,17 / kg -
Add to basketEspaña e HijosSalchichón cular extra, from Toledo, half-piece
9,55 €
Approx. 400 gr • € 23,88 / kg -
Add to basketIbérico Sierra AzuagaSalchichón de cebo Ibérico 50%, pre-sliced
3,95 €
100 gr • € 39,50 / kg -
Add to basketBoadas 1880Salchichón extra, pre-sliced
2,45 €
2 x 40 gr • € 30,63 / kg -
Add to basketPalcarsaSalchichón from Leon extra, smoked, pre-sliced
2,75 €
100 gr • € 27,50 / kg -
Add to basketPalcarsaSalchichón from Leon extra, smoked, sarta piece
8,31 €
325 gr • € 25,57 / kg -
Read moreIglesiasSalchichón Ibérico extra cular, 3-month cured, from Salamanca, piece
11,55 €
500 gr • € 23,10 / kg -
Add to basketIglesiasSalchichón Ibérico extra vela, from Salamanca, piece
12,23 €
400 gr • € 30,58 / kg -
Add to basketSánchez AlcarazSalchichón Ibérico extra, cular, from Extremadura, half-piece
22,75 €
600 g • € 37,92 / kg -
Add to basketBoadas 1880Salchichón Ibérico extra, pre-sliced “al corte”
3,65 €
90 gr • € 40,56 / kg -
Add to basketCOVAP esenciaúnicaSalchichón of acorn-fed Ibérico, from Andalusia, mini piece
10,68 €
170 gr • € 62,82 / kg -
Add to basketCOVAP esenciaúnicaSalchichón of acorn-fed Ibérico, from Andalusia, piece
23,51 €
600 gr • € 29,23 / kg -
Add to basketCOVAP esenciaúnicaSalchichón of acorn-fed Ibérico, from Andalusia, pre-sliced
4,95 €
60 gr • € 65,83 / kg -
Add to basketEspaña e HijosSalchichón of Toledo, original, piece
12,15 €
Approx 520 gr • € 23,37 / kg -
Add to basketMayoral (La Pirenaica)Salchichón payés (rustic), from Huesca, piece
11,25 €
420 gr • € 26,79 / kg -
Add to basketJoselitoSalchichón vela, piece
16,95 €
250 gr • € 67,80 / kg -
Add to basketJoselitoSalchichón, large piece
63,50 €
Approx. 1,2 kg • € 52,92 / kg -
Add to basketJoselitoSalchichón, pre-sliced
8,95 €
70 gr • € 127,86 / kg -
Add to basketPaellaliaSalmorreta sofrito for paella, rice and fideuá, 100% natural, Alicante style, jar
14,85 €
380 g • € 39,08 / kg -
Add to basketFerrerSalsa Ali Oli (garlic mayonnaise), special sauce for tapas, from Catalonia, jar
3,35 €
140 gr • € 22,36 / kg -
Add to basketOrlandoSalsa Brava sauce, ideal for patatas bravas (hot potatoes), classic barrel format
2,15 €
300 g • € 7,17 / kg -
Add to basketFerrerSalsa Brava, original recipe, special medium-spicy sauce for tapas, from Catalonia, bottle
4,95 €
320 gr • € 12,03 / kg -
Add to basketFerrerSalsa Calçots (sauce), from Catalonia, jar
4,53 €
320 g • € 14,16 / kg -
Add to basketAnxoves de L´Escala (M. Sureda)Salted Anchovy fillets (salazón), artisan, from Girona – Mediterranean Sea, medium jar
12,65 €
500 gr (235 gr drained) • € 25,30 / kg
